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Restaurant Week at MRKT
Restaurant Week at MRKT

MRKT Restaurant Week

June 1 - 12, 2026

Dine out for a good cause



FIRST COURSE

Tomato Bacon Jam and Brie
Bacon, Cherry Tomatoes, Fresh Herbs, White Balsamic, Crostini


SECOND COURSE

Caesar Salad
Crisp romaine, house Caesar dressing, croutons, parmesan tuile


THIRD COURSE
(Choice of One)

Ribeye Filet
Asparagus, Potato Puree, Red Wine Reduction
— or —
Salmon
Ancho-chili glaze, crispy brussels sprouts, potato puree, balsamic glaze, lemon butter
— or —
Chicken
Garlic and tarragon bechamel, rosemary marble potatoes, broccolini, parmesan


DESSERT
Chocolate Lava Cake
Lappert’s Vanilla Ice Cream, Chocolate Ganache, White Chocolate Pearls, Salted Caramel Sauce


$75 per person


Reservations recommended • OpenTable.com
DISCLAIMER
Does not include tax and gratuity. Management reserves all rights.