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Three-Course Prix Fixe Menu

choose one item from each course

Starters
Calamari Fritte
Shrimp Cocktail
French Onion Soup
MRKT Chopped Salad

Entrées
Charbroiled Petite Filet Mignon
with crispy skillet potatoes and garlic butter

Seared Pork Chop
with smashed sweet potatoes and apple mint relish

Pan-seared Branzino
with couscous salad, arugula, and lemon butter sauce

Braised Beef Short Rib
with wild mushroom risotto, crispy shallots, and red wine reduction

Dessert
New York Cheesecake
Crème Brûlée
Seven-layer Chocolate cake


$59 per person

DISCLAIMER
*Thoroughly cooking food of animal origin | such as beef | fish | lamb | milk | poultry | or shellfish reduces the risk of food borne illness. Italian Beef Sandwiches & French Fries Young children | elderly and individuals with certain health conditions may be at risk if these foods are consumed raw or uncooked.